Interactive Cooking Demo Schedule:

Desserts: (December 5, 19) 6:00-8:00 pm

Healthy Cooking for a New Year: (January 9, 23) 6:00-8:00

Classic French: (February 6, 20) 6:00-8:00

Vegetarian Cooking: (March 5, 19) 6:00-8:00

Flavors of Thailand: (April 2, 16) 6:00-8:00

Please check back for our Kids Cooking Lesson schedule.

Call us at (603) 580-5173 or email today!


 

 


We offer a variety of cooking lessons customized to suit your personal needs. Whether you want to learn a new cooking skill, brush up on your cooking techniques, or start at the very beginning, Chef Tock can guide you.



Join Chef Tock for these hands-on cooking demos! Each month a different culinary theme is visited. Classes take place two Wednesdays a month at our kitchen space at C’est Cheese. Class size is limited to 6 people and fill up quickly.
$45



Get together with a group of your friends for a hands-on dinner party! You choose the menu and I’ll take care of the grocery shopping and come to your home prepared to teach you and your friends how to cook a mouth watering dinner. After the cooking is complete, all you need to do is sit down and enjoy the fabulous meal that you helped create, and I’ll take care of the dishes!
Price is menu dependant



These classes are customized to suit your particular needs, whether you are a pro in the kitchen and want to learn new techniques, or can barely boil water, Chef Tock will provide you with a series of lessons to help you along your culinary journey. Classes can take place in the comfort of your own home, or in our kitchen space in North Hampton. Price for all private cooking classes is menu dependant. Other private classes offered are:



Get your family together and Chef Tock will plan a family friendly menu for you and guide you through the preparation of healthy, easy to prepare meals that even the pickiest eaters will love.



Grab your loved one and get into the kitchen! These lessons make a great gift!



Kids love to cook, and the more they cook the more open they will be to trying new foods. Chef Tock and his wife Danielle will guide your children through the preparation of healthy and delicious meals that even the pickiest of eaters will love. Classes will begin in early 2008. Please call or email to sign up and find out more information.